Industry News

Henco Machinery’s Advanced Processing Lines: The Backbone of the Prepared Food Industry Behind the growing trend of convenient prepared foods lies a crucial component: the advanced processing lines within factories like Henco Machinery. These lines are not just machines and equipment; they are the heartbeat of the prepared food industry, ensuring the smooth flow of production and maintaining the highest standards of quality. Processing lines, such as those employed by Henco Machinery, are highly specialized and complex systems. They involve a range of technologies and equipment, from raw material handling to cooking, packaging, and distribution. These lines are designed to handle a wide variety of ingredients and recipes, ensuring consistency …

Henco Machinery’s Advanced Processing Lines: The Backbone of the Prepared Food Industry もっと読む »

Breakthrough in Food Machinery Processing Lines in 2024 In 2024, the world of food processing witnessed a groundbreaking development in machinery technology. A new generation of food processing lines, designed with innovative features, marked a significant milestone in enhancing production efficiency, product quality, and operational safety. At the heart of these advancements was the use of advanced alloy materials and unique manufacturing techniques. This not only ensured a longer lifespan for the equipment but also provided greater reliability and durability, reducing the frequency of maintenance and repairs. One of the standout features was the introduction of the screw combination. This design enabled the processing of a wider range of raw …

Breakthrough in Food Machinery Processing Lines in 2024 もっと読む »

This golden brown, crunchy treat! Originated in the northeast, but popular in Jilin, after a hundred years of inheritance and evolution, in the Jilin food industry has a long history, pot bao meat is not only a kind of food, but also represents a strong hometown flavor! Pot bag meat, formerly known as “pot fried meat”, from the Qing Guangxu years, Harbin Daotai House Yin Du Xueying special chef – Zheng Xingwen. Due to the use of quick fire, the iron pot hot, the juice into the pot, soaked into the meat, so called “pot fried meat”, Russians explode this accent for the package, over time, “pot fried meat” has …

The pot wrapped meat market ushered in an outbreak period and became a group of dark horses in the prepared dish industry もっと読む »

Meat industry “Twelfth Five-Year Plan” pointed out that the key task of China’s meat processing industry is to further adjust the production structure, and steadily develop pork, beef and mutton and poultry processing. Optimize the structure of meat food, increase the proportion of cold and fresh meat, strengthen the deep processing of meat products, and promote the comprehensive utilization of resources. With the rapid development of the meat industry, many meat processing machinery enterprises have sprung up. In the future, China’s meat processing machinery market has huge potential, and the meat processing machinery industry will usher in a new round of rapid development. Demand for meat processing machinery is booming. …

China’s meat processing machinery technology and equipment increasingly “autonomous” もっと読む »

Food processing industry refers to the agricultural products and other raw materials through a series of physical, chemical, biological and other processes to transform into food for human consumption industry. Here is some information about the food processing industry: Market size: The food processing industry is one of the largest manufacturing industries in the world, and its market size is huge. According to international data, the global food processing industry has a market size of more than $10 trillion. Sub-industries: The food processing industry includes a number of sub-industries, such as grain processing, meat processing, dairy processing, beverage manufacturing, confectionery and chocolate manufacturing, canned food, etc. Each sub-industry has its …

Food processing industry situation もっと読む »

Recently, we have met some customer feedback that their products are very carefully made, but the color and taste are not very good. But why do many competitors make products that are very average, but look and taste very good, what do you think of this problem? 1, a good product must have a good process. Many enterprises do not have the original intention to do products, shoddy, the process can be provincial. This situation is actually very common, after all, when the price is king, the price can not be well controlled, and the competitiveness is naturally discounted. But sacrificing craftsmanship not only hurts word of mouth, it also …

Why is the small crisp meat industry both cold and fire, the original difference is here もっと読む »

With the continuous expansion of China’s frozen pork, frozen poultry, frozen beef, frozen mutton and other frozen meat industry, the level of production technology is also gradually improving, which also led to the development of frozen meat slicer and other related machinery market. The slicer can cut frozen livestock and poultry meat into thin and even slices according to a certain proportion or width. Today, slicer has been widely used in meat processing, food processing, central kitchen, large catering and other industries. It is understood that in China’s chilled chilled sliced frozen meat industry segments, the pork market is very large, accounting for more than 63% of the total, sliced …

The application of meat slicer has accelerated the development of meat processing plants もっと読む »

Chicken plays an important role in traditional Chinese diet and is an important seasoning for traditional culture. Therefore, the rapid development of the chicken industry, accounting for more than ten percent of the total output value of China’s animal husbandry, is an important part of China’s animal husbandry. The development of the chicken breast industry can be roughly divided into three stages according to the time line. Stage 1.0 “raw material era” — Before 2014, the chicken breast industry was mostly presented in the form of raw materials, there were many types of frozen and fresh chicken breast products, and the ready-to-eat chicken breast industry had not yet formed a …

2023 chicken breast market ushered in the outbreak period, how should enterprises layout this game of chess? もっと読む »

It is understood that the domestic fresh meat processing industry has developed rapidly in recent years, but due to backward technology and changes in market demand, domestic fresh meat processing enterprises are facing problems of low production efficiency, poor quality and high cost. In response to these problems, some domestic enterprises began to develop new types of fresh meat slicing and dicing production line equipment to replace imported equipment and improve the level of the entire industry. Relevant experts revealed that with the gradual expansion of the domestic fresh meat processing industry and the intensification of market competition, the technology and quality of domestic fresh meat slicing and dicing production …

Domestic fresh meat slicing equipment will replace imported products to become a trend もっと読む »

With the rapid development of the meat processing industry, the meat cutting machine has a “useful place” in its production and processing. Meat cutting machine can cut meat products into the shape required for processing technology, such as beef, lamb, tenderloin, chicken, duck breast, pork, etc. can be cut into shreds, diced, slices, strips, diced meat, meat slices, etc. Compared with manual cutting, it not only greatly improves the efficiency of meat cutting, but also ensures that the meat processing surface is smooth, smooth, regular, and the appearance will not be damaged to ensure the quality of meat. It is understood that the meat cutting machine can be divided into …

Understand and master the operation process of meat cutting machine to ensure the safe use of equipment もっと読む »